Analytical Methods for the Assessment of Maillard Reactions in Foods (2018)
Analytical Methods for the Assessment of Maillard Reactions in Foods (2018)
By Rajeev K Singla, Ashok K Dubey, Sara M Ameen, Shana Montalto, Salvatore Parisi
Paperback
AED
281
01
AED 659.00
57% OFF
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Maillard Reaction in Foods: Mitigation Strategies and Positive Properties (2019)
Maillard Reaction in Foods: Mitigation Strategies and Positive Properties (2019)
By Salvatore Parisi, Sara M Ameen, Shana Montalto, Anna Santangelo
Paperback
AED
270
23
AED 623.00
56% OFF
Free Delivery29 Nov - 9 Dec
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